🥐 Baking Conversion Chart
Cups → Grams for common baking ingredients
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Cups
Ingredient
All-purpose flour
Bread flour
Cake flour
Whole wheat flour
Almond flour
Cornstarch
Granulated sugar
Brown sugar (packed)
Powdered / icing sugar
Coconut sugar
Honey
Maple syrup
Butter (melted)
Butter (solid)
Vegetable oil
Sour cream
Cream cheese
Greek yogurt
Milk (whole)
Buttermilk
Heavy cream
Water
Rolled oats
Quick oats
Cocoa powder
Chocolate chips
Shredded coconut
Chopped walnuts
Chopped almonds
→
Grams
120 g
per cup: 120 g
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Ingredient
⅛ cup
¼ cup
⅓ cup
½ cup
⅔ cup
¾ cup
1 cup